

Noi Sirius Chocolate - 70% Konsum - Suðusúkkulaði 200g
Nói Síríus · 200 g bar · 70% dark suðusúkkulaði (cooking chocolate) · no milk in the recipe
Iceland's cooking chocolate in its darkest form: the bar Icelandic bakers melt into cakes, and the one dark-chocolate people eat straight from the drawer. Five ingredients, 70% cocoa, and reviewers say it is smoother than the 70% bars they buy at home.
Why people keep reordering it
- Free shipping over $149 — US, Canada & Europe
- US & Canada — duties & taxes settled at checkout
- Ships worldwide from Iceland with DHL Express, fully tracked
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“It's as if the American market's version of this 70% dark chocolate received less attention as children. The Icelandic stuff from the Icelandic sto...”
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“This is the second time I've purchased this chocolate. It is wonderful, flavorful. Shipping to US was quick and items all arrived in great conditio...”
- Made by Nói Síríus in Reykjavík
- Suðusúkkulaði: in Icelandic kitchens since 1933
- Five ingredients, no milk
The dark version of Síríus suðusúkkulaði, the Icelandic cooking chocolate: 70% cocoa, a firm snap and a smooth, long finish. Five ingredients and no milk in the recipe. The wrapper recommends it for desserts, muffins and chocolate cakes where you want a strong chocolate taste; our reviewers eat it as it is and say it is smoother than the 70% bars at home.
Icelandic shops sell it as Konsum. Made by Nói Síríus in Reykjavík, chocolate makers since 1933, with Cocoa Horizons certified cocoa.
200 g bar. Contains soya; may contain milk, wheat and tree nuts.
Product facts
- Net weight
- 200 g bar
- Cocoa
- min. 70% cocoa solids
- Ingredients
- cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (soya lecithin), bourbon vanilla (noi.is)
- Allergens
- contains soya; Nói Síríus says it may contain milk, wheat and tree nuts. No milk in the ingredients — always check the wrapper
- Per 100 g
- 527 kcal, fat 36 g, sugars 30 g, protein 8.6 g, salt 0.02 g
- Maker
- Nói Síríus, Reykjavík — founded 1920, chocolate makers since 1933; Cocoa Horizons certified cocoa since 2013
- Storage
- keep cool and dry
- EAN
- 5690576560289
Shipping, duties & returns
Shipping — DHL Express worldwide, fully tracked. Rates & times
US & Canada duties — collected at checkout; nothing to pay on delivery. How it works
Returns — unused items in original condition within 30 days; see our returns policy.
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Why you'll love it
- The Icelandic baking barSíríus suðusúkkulaði has been in Icelandic kitchens since 1933; the 70% is its dark version.
- 70% cocoa, five ingredientsCocoa mass, sugar, cocoa powder, soya lecithin, bourbon vanilla. Nothing else, and no milk.
- Smooth, by the reviewsOne reviewer who had tried some seventy brands rated it the best; another says it lasts longer in the mouth than the 70% at home.
- Reykjavík, since 1920Nói Síríus has made chocolate at its own factory in Reykjavík since buying Síríus in 1933, and has been family-owned for almost all of its history.
- 200 g does a cakeEnough for a ganache or a tray of brownies, with squares left over for the cook.
- The price you see is the price you payUS and Canada duties and taxes are settled at checkout.
Popular together
Made to be used together. One click adds both to your cart.
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The same 70%, with sea salt
One for cooking, one for eating: Nói's 70% with a pinch of Icelandic sea salt from the Traditional range.
Noi Sirius Chocolate - 70% Konsum - Suðusúkkulaði 200g Sirius - Traditional 70% Chocolate with seasalt
$29.70 for both






