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Does anyone actually eat this? - Soft cover book

Sale price$22.00

Icelandic Food and Cookery - Cookbook

This richly illustrated book describes some Icelandic delicacies that often draw the attention of visitors for various reasons and call for questions like: “What is this?” “How is it made?” “What is the origin?” “When is it eaten?” and, in some cases “Does anyone actually eat this?” The author learned old food traditions at a young age and is now Iceland’s best known food writer.

Nanna Rögnvaldardóttir was raised on a farm in northern Iceland and learned old traditions from her mother. She has published numerous popular cookbooks.

Author: Nanna Rögnvaldsdóttir
Softcover:
73 pages
Language:
English
Size: 17,5 x 13,5 x 1,5 cm
Weight:   0.22 gr

Pickup available at Local Store - Hafnarfjörður

Usually ready in 24 hours

Does anyone actually eat this?  - Hardcover book - The Icelandic Store

Does anyone actually eat this? - Soft cover book

Local Store - Hafnarfjörður

Pickup available, usually ready in 24 hours

Miðhella 4

221 Hafnarfjörður
Iceland

+3544455544
Does anyone actually eat this?  - Hardcover book - The Icelandic Store
Does anyone actually eat this? - Soft cover book Sale price$22.00